All of the menu can be fixed for takeout, these are the most common items.
The legendary ribs that made Hickory Log in Dexter famous! Served fully cut or only cut in half.
Thin sliced smoked pork shoulder, grilled and served with vinegar slaw on a toasted bun.
Hickory Log special recipe.
Made fresh from scratch, a local favorite!
Made in house at Hickory Log, delicious!
8 ounce bottle, more sizes available.
Your favorite ribs cut off the bone in bite size pieces, and served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
Your favorite ribs cut off the bone in bite size pieces, and served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
All items fried in pure vegetable oil.
A Hickory Log favorite! Made fresh from scratch!
Classic Italian style breading, real Wisconsin cheese.
Whole button mushrooms with a rich butter breading.
Cauliflower buds, with a cheese flavor added, battered and fried crispy.
The southern classic, breaded fried okra bites!
Mesquite chicken, Monterey jack cheese, jalapenos, and onions rolled in a flour tortilla, fried and topped with shredded cheese.
Crispy green beans in an onion flaked breading, Served with cheese and wine dressing.
Spicy breaded popcorn size, marinated shrimp. 1/2 pound portion, at least 20 shrimp!
Crispy fried chicken wings, not too hot, not saucy!
Yellow Cheddar cheese cubes with a crunchy breading.
Whole Broccoli florets, tempura battered with some cheese flavoring, fried until crisp.
Jalapeno pepper halves filled with rich cream cheese, dipped in a light potato breading.
The Hickory Log's House Specialty!
The legendary ribs that made Hickory Log in Dexter famous! Seasoned with a blend of our own spices, and cooked over a real wood fire. Five ribs, plus two side dishes.
Three ribs plus two side dishes.
12 ribs with no sides dishes.
Three ribs cut off the bone and served in strips, plus two side dishes.
Five ribs cut off the bone and served in strips, plus two side dishes.
Three thin slices of smoked pork shoulder, grilled and topped with our homemade barbecue sauce, plus two side dishes.
Two thin slices of smoked pork shoulder, grilled and topped with our homemade barbecue sauce, plus two side dishes.
Choice Angus Top Sirloin beef, smoked all day over an open hickory fire and sliced to serve, plus two side dishes. Available only after 5:00pm
Choice Angus Top Sirloin beef, smoked all day over an open hickory fire and sliced to serve, plus two side dishes. Available only after 5:00pm.
Three ribs and two slices of pork shoulder, plus two side dishes.
Three ribs and a slice of beef sirloin, plus two side dishes. Available only after 5:00pm.
One slice of smoked sirloin beef and two slices of smoked pork shoulder, plus two side dishes. Available only after 5:00pm.
One slice of smoked sirloin beef and two slices of smoked pork shoulder, three ribs, plus two side dishes. Available only after 5:00pm.
Dinners that include two picks, choose from the following; baked potato, salad, coleslaw, potato salad, baked beans, and french fries. Other items will be a substitute upcharge.
Delicious flame broiled steaks, seasoned just right, and cooked to order. Two side dishes are included.
Always the steak for maximum flavor, choice angus beef. 10 oz.
Large T-bone with tenderloin side still on, think of it like a new york strip, and small filet mignon combined. 20 oz.
Flavorful, tender cut with hardly no fat, best served medium or less. 8 oz.
Fresh choice angus ground beef, only availabe well done. 8 oz.
A huge slice of smoked ham, then grilled to order, a little sweet and smoky. 16 oz.
Two marinated 4 oz. boneless, skinless chicken breasts, grilled, and choice of flavors; plain, seasoned, cajun, bbq. Two side dishes included.
Homestyle breaded chicken tenders, three strips. Two side dishes included.
Grilled chicken mixed with grilled vegtable medley, one chicken breast.
Grilled chicken mixed with grilled vegtable medley, two chicken breasts.
Fried fish and shrimp come with two side dishes.
Western style battered, wild caught USA Cod, Three 3oz. portions.
Marinated popcorn size shrimp with a spicy breading, 1/2 pound portion, at least 20 shrimp!
Large butterflied, cracker crumb breaded farm raised shrimp, seven shrimp.
Two cod fillets and three butterflied shrimp.
Sliced pork shoulder, grilled and topped with sandwich slaw on a toasted bun.
After 5:00 pm available, fresh cut beef sirloin, topped with sandwich slaw on a toasted bun.
Fresh cut off the bone ribs, served on a hoagie bun, served with vinegar slaw.
Chopped beef steak, grilled with onions, peppers and melted swiss cheese served on a toasted hoagie bun. Served with lettuce, tomato and mayo.
Grilled chicken breast, served with lettuce, tomato, and mayo on a toasted bun. Plain, seasoned, cajun, or bbq flavor options.
A breaded chicken breast, fried crispy, served with lettuce, tomato, and mayo on a toasted bun.
Bacon, lettuce, tomato, and mayo served on toast.
Cod fillet, western style battered, fried, served on a toasted hoagie bun.
Texas toast, butter, cheese...grilled!
Thin sliced ham on a grilled cheese texas toast bread.
Dried tomato and basil flavored tortilla, with BBQ rib bites OR grilled chicken, served with lettuce, tomato, and shredded cheese all wrapped up!
Quarter pound grilled burger, with your choice of toppings. Served plain by default. Add cheese .75, add bacon 1.15.
Fresh half pound grilled burger, with your choice of toppings. Served plain by default. Add cheese .75, add bacon 1.15.
Two grilled quarter pound patties, cheese and bacon on each already added, with your choice of toppings.
Your favorite ribs cut off the bone in bite size pieces, and served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
Your favorite ribs cut off the bone in bite size pieces, and served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
Two grilled chicken breasts, served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
One grilled chicken breast, served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
Two fried chicken strips, served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
One fried chicken strip, served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
Diced ham, served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
Diced ham, served on a bed of lettuce with shredded cheese, carrots, purple cabbage, tomatoes, and a boiled egg.
Both made fresh at Hickory Log with our own special recipe.
Iceberg lettuce, shredded carrots, purple cabbage and cheese, with a slice of tomato.
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